It’s Christmas week! And that means it’s time for my gift to you: Food.
I love sharing recipe round-ups this time of year, but because we have SO many recipes, I’ve decided to break them into categories instead of doing one giant post like I normally do. Hopefully this makes it more manageable for you and gives you more organized lists to choose from.
I’m starting with breakfast, which I’ve narrowed down to my 20 favorite, most festive recipes. Next up are entrées and sides, followed by desserts. Let’s do this!
1. Whole Grain Vegan Pancakes // 2. Easiest Sticky Buns // 3. Vegan Pumpkin Spice Pancakes // 4. 1-Bowl Vegan Gluten Free Pumpkin Bread // 5. Mango, Kale Ginger Green Smoothie // 6. Sweet Potato Kale Breakfast Hash // 7. 7-Ingredient Cornmeal Pancakes with Cranberry Compote // 8. Pumpkin Pie Oats // 9. Coconut Baked Oatmeal // 10. Butternut Squash Banana Bread (vegan optional) // 11. Southwest Tofu Scramble // 12. World’s Easiest Cinnamon Rolls // 13. Coconut Oil Rosemary Blueberry Scones // 14. Gingerbread Granola // 15. Brown Sugar Pear Steel Cut Oats // 16. Coconut Pancakes (aka Better Than Sex Pancakes) 17. Vegan Biscuits + Gravy // 18. Crispy Hashbrown Haystacks // 19. Pumpkin Cinnamon Rolls // 20. 1-Bowl Gluten Free Banana Bread (vegan-optional)
Happy breakfast planning for all of your holiday celebrations. Be sure to tag any of your creations #minimalistbaker on Instagram so we can see what you cook up. Cheers!
xo – Minimalist Baker
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